Cookies in a Jiffy
You'll be amazed and delighted with how quickly you can whip up a batch of these homemade cookies.
- 300 g Yellow cake mix
- 100 g M&M chocolate
- 50 g Butter
- 2 pc/pcs Egg
- 100 g Quick Cooking oats
Price List on our Record
Note: The prices indicated in the table are based on our own research and may vary from the actual prices at the time of purchase. Please check with the relevant providers for the most accurate and up-to-date information.
Nutritional Facts
Note: The nutritional values provided are based on our own calculations and may differ from those of other sources. Actual values may vary depending on portion sizes, ingredient variations, and preparation methods. Always consult a nutritionist or dietitian for precise information.
Servings Calculator
Note: The details provided are not entirely accurate. Information may vary and requires further clarification. Adjustments or updates may be needed for accuracy.
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Recipe Steps
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In a large bowl, beat the first four ingredients until well blended. Stir in the M&M's or chips.
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Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Immediately remove to wire racks to cool.
2